Takeda Level 4: A luxurious feast featuring Japan's three great wagyu beefs, Kobe beef, and beef tongue! 126 dishes in total, 7,980 yen (8,778 yen including tax)

Takeda Level 4: A luxurious feast featuring Japan's three great wagyu beefs, Kobe beef, and beef tongue! 126 dishes in total, 7,980 yen (8,778 yen including tax)

8778 yen(Tax included)

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You can eat as much of the best Wagyu beef "Kobe Beef" top-grade ribs (flank, inside, kainomi, nakaochi) and special top-grade ribs (tatebari, headbari) as you want!

Course menu

As a first offer, we will be offering 9 Meat Treasure Boxes.

[Wagyu beef, shabu-shabu]

A5 Japanese black beef rib cuts sukiyaki style, green onion salt garlic, sauce, salt, black pepper lemon, special spices/A5 Japanese black beef rib sauce, salt, salted wasabi

[The best Wagyu beef!]

Kobe beef top-grade ribs (Frank, inside, flank, and belly) / Kobe beef special ribs (vertical and head ribs) / Kobe beef cut-off ribs / Kobe beef cut-off ribs sukiyaki style (egg yolk) / Kobe beef cut-off ribs (dairy ponzu) / Kobe beef top-grade ribs with salt and wasabi (Frank, inside, flank, and belly) / Kobe beef special ribs with salt and wasabi (vertical and head ribs) / Wagyu dragon ribs / Wagyu seared sushi (1 piece) / Kobe beef shabu-shabu, the best Wagyu beef! Kobe beef sukiyaki

[Shabu-shabu]

A5 Japanese Black Beef Offcuts/Sukiyaki/Pork Tongue Shabu-shabu

[Yakiniku sauce & salt]

Delicious and tender beef rib sauce/Sukiyaki beef rib with egg yolk/Grilled shabu-shabu beef rib with ponzu sauce/Aged thick rib/Rare cut Kainomi/Rare cut Misuji/Pork rib

Skirt steak/Chicken neck/Head/Salted garlic skirt steak with onion/Pork belly/Tender beef skirt steak/Overflowing chicken steak

[Tongue & Offal, etc.]

Long onion salted tongue/Long onion salted tongue/Thick-sliced pork tongue/Beef tongue with plenty of onions/Takeda thick-sliced tongue platter/Seared sushi (tongue) 1 piece/Thick-sliced Sendai beef tongue/Premium salted tongue

Premium! Thick-sliced beef tongue/Premium! Thick-sliced mango tongue/Ultimate tongue platter/Beef offal sauce/Salted beef offal/Fresh liver sauce/Salted fresh liver/Salted fatty offal/Fatty offal sauce/Grilled onions

[Cheese and garlic]

(Melted Cheese) Pork Skirt Steak/Chicken/Cheese Kalbi/Yangnyeom Skirt Steak/Yangnyeom Chicken/Yangnyeom Kalbi

(Garlic) Salted Kalbi/Salted Skirt Steak/Salted Pork Kalbi/Salted Neck Meat/Salted Head Meat/Salted Liver/Pork Fatty/Salted Offal

[Red meat loin]

Large overflowing loin with sauce, salt and special spices/Grilled yukke loin with sauce, egg yolk, salt and egg yolk

[Kimchi, vegetables, snacks]

Various

[Special rice that goes well with yakiniku]

Yakiniku special seaweed and green onion rice/Takeda special pepper rice/Korean-style spicy rice/medium/large rice

【noodles】

Morioka-style cold noodles/Egg and seaweed udon/Gomtang udon, ramen (beef broth)/Yukgaejang udon, ramen

[Food stalls]

Various

[Soup/Kuppa]

Various

【dessert】

Ice cream puffs/roasted marshmallows

Reservation reception time
12:00~21:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
1 hour 40 minutes
Reservation deadline
Until 20:00 on the day of your visit

2025/07/17 update

和牛食べ放題 焼肉ホルモンたけ田 新宿店

わぎゅうたべほうだい やきにくほるもんたけだ しんじゅくてん

  • Address
    東京都新宿区歌舞伎町1-16-1 今宮ビル4F
  • Access
    4-minute walk from Shinjuku Station East Exit
  • Tel
    03-6634-3938
  • Business hours
    Mon-Sun, Holidays, Days before Holidays: 12:00-23:00 (Food Last Order 22:30 Drink Last Order 22:30)
  • Regular holiday
    None